Tirìa
Fresh vermentino with pleasant fragrant aromas of white pulp fruits and white flowers. The mouthfeel is delightfully soft with a lively acidic- savory streak and a mineral sensation that makes the drinking dynamic and inviting. Excellent as an aperitif as well as an accompaniment for fish and seafood dishes.
TECHNICAL SHEET
ORIGIN AND PROCESSING
Appellation: Vermentino di Sardegna DOC.
Varietal Composition: 100% Vermentino.
Vineyards: Espalier training system (Guyot and spurred cordon).
Soil: Decomposed granite soil.
Harvest: Manual harvest in crates.
Vinification: Destemming and crushing, soft pressing, fermentation in stainless steel at controlled temperature (16-18°C).
TASTING NOTES
Appearance: Straw yellow colour.
Nose: Intense, fruity and floral notes.
Taste: Fresh, smooth, sapid, delicate, fine and persistent.
Alcoholic content: 12,5% Vol.
Serving temperature: Excellent if served at 8/10° C.
The origin of
the name
The Sardinian name Tirìa means “broom”. It is one of the typical flowers of our Mediterranean flora and one of the typical descriptors of Vermentino. It has a beautiful intense yellow color and an unmistakable scent. It represents strength, modesty and nobility of mind and for this reason it seemed a suitable name for this wine.
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